Cheese "Edam" is a unique cheese made according to the Netherlands technology. Characterized by a cheesy taste with spiciness and enriched with nutty notes. Cheese "Edam" gives pleasure with its exquisite taste and aroma. Indispensable for sandwiches, salads, tasty as an independent snack. The cheese is made from pasteurized cow's milk.
Nutritional value per 100 g product:
energy value: 1429 kJ / 344 kcal
fats-26.3 g; of which saturated - 18.3 g;
of which sugar <0.3g;
proteins - 26.8 g;
salt (Naх2.5) - 1.2 g
Shelf life and storage conditions: at relative air humidity from 70% to 80% and under the following temperature conditions:
- at temperatures from -5°C to -2°C - no more than 8 months;
- at a temperature of 0 ° C to +8 ° C - no more than 5 months.