In June, the plant received the FSSC-22000 Food Safety Certificate

In June 2018, the company implemented a quality management system and food safety system in accordance with the requirements of international standards ISO 22000 (HACCP), received a certificate of food safety FSSC-22000. It is the most effective tool for preventive food safety at the enterprise level and serves as the guarantor of the quality of the products of the plant at the international level. http://www.fssc22000.com​​​​​​​